Lunch for your team, every week
Tell us how many people eat on each weekday. We deliver fresh at noon. Plans change? Edit any day until 3 p.m. the day before.
Headcount by weekday
e.g. 12 on Monday, 8 on Friday
Change until 3 p.m. the day before
After that the day is locked and we start cooking
One invoice, no card needed
We bill your company for what was delivered